Peru Cajamarca Capsules

Arabica coffee from northern Peru, from the Cajamarca region, grown on high-altitude farms and processed with the classic washed method – now in capsule form.

The medium roast offers a sweet and balanced flavour profile: creamy chocolate, grapefruit-citrus freshness, subtle nutty notes and brown sugar sweetness, with delicate fruity acidity.

Clean, smooth flavour – ideal for capsule espresso machines, perfect for everyday black coffee or even longer coffees, for those who prefer balanced, not-too-acidic single-origin coffees.